Herb sage seeds (Salvia officinalis) will allow you to grow your own hardy perennial herb plant that will flourish year after year. Sage is also classified as an evergreen shrub.
Sage is are a good herb to use when you are cooking with Duck, Pork or Veal recipes. Also great to a leaf while cooking sauces or placed in a roasting pan with Lamb, a traditional ingredient used in stuffing.
Sow your sage seeds thinly directly where you wish them to grow, and rake over with some fresh compost and keep moist.
Sage seeds requires good soil in a sunny location and the new herb plants should kept moist, but not saturated.
Herbs can also be grown indoors on a windowsill. Place 2 or 3 seeds in a 7cm pot keep moist and place by the kitchen window, as it grows pick off leaves as you need them to add to cooking immediately.
Sage is the Ideal herb for maintaining a healthy body, as it helps the body to digest fatty foods.
The height of the herb plant will reach 60cm (2ft) if not controlled. You can harvest sage all year round, when grown indoors. Salvia Officinalis can be picked and repotted on the windowsill to grow on over the winter months and placing outside in early spring.
Our seed packets contain enough seeds for even the biggest gardener, for allotment groups, club together and save with our bulk buys. See the discount table for our best prices.